Dark organic chocolate with a generously good crunch of toasted hazelnut.

These cocoa beans proudly come from the UNOCACE Fortaleza cooperatives in Ecuador. As with all our cocoa, it is from organic Fairtrade-certified cooperatives committed to improving their members' livelihoods. We then partner with our Swiss chocolate maker, who offsets all CO2 emissions from our production by planting timber trees in the growing areas, thereby generating additional income for local farmers.

The native birds of South America gracing our recyclable packaging remind us of this thriving ecosystem behind every chocolate bar.

Birds: Pied-crested Tit-tyrant & Golden-backed Mountain Tanager

What Makes This Special

• Organic cocoa from Fairtrade-certified Ecuadorian cooperatives
• Roasted hazelnut pieces for satisfying texture and flavour
• Carbon-neutral production with tree-planting offset programme
• 100% vegan and ethically sourced
• Recyclable packaging featuring South American bird species

Why You Should Buy This

Indulge guilt-free, knowing every bar supports fair wages for Ecuadorian farmers and protects rainforest ecosystems. The combination of rich dark chocolate and crunchy toasted hazelnuts delivers a premium tasting experience, whilst our Swiss chocolate maker's commitment to carbon neutrality means your purchase actively contributes to reforestation. Perfect for conscious gift-givers and chocolate lovers who value quality, sustainability, and genuine impact.